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  • AOC Haut-Médoc Château Citran 2011

    $68.50

    Rich wine with Oaky and raspberry nose, a complex palate balanced by silky tannins.

    Cru Bourgeois Supérieur

    Body
    full

    Food pairing
    Lamb, Beef, Cheese

  • AOC Moulis Château Chasse-Spleen 2011 magnum

    $218.00

    Chateau Chasse-Spleen Moulis is definitely a property on the move; the 2008-2010 are three amazing vintages. The 2010 has lovely juicy black cherries with a touch of strawberry jam on the nose. The wine has great power in the middle with intense crunchy fresh fruits, a very well balanced finish and well integrated tannins. Tip top!

    Cru Bourgeois Exceptionnel

    Body
    full

    Food pairing
    Beef , grilled meats,Poultry, Cheese

  • AOC Pauillac Château d’Armailhac, Grand Cru Classé 2008

    $152.00

    A remarkable wine with a blackcurrant & raspberries bouquet, a muscular full body with straight -forward dark berry fruit flavours in the palate.

    5th Grand Cru Classé

    Body
    full

    Food pairing
    Beef, Mushroom, Lamb, Cheese

  • AOC Pauillac Château d’Armailhac, Grand Cru Classé 2009

    $164.00

    Deeply coloured wine with an elegant fruity nose. Chocolate notes with dense and soft tannins. Simply Delicious !

    5th Grand Cru Classé

    Body
    full

    Food pairing
    Beef, Mushroom, Lamb, Cheese

  • AOC Pomerol Château la Conseillante 2002

    $276.00

    Ruby bright colour wine with a nose of ripe fruits, an elegant palate and long fruity finish.

    Body
    full

    Food pairing
    Beef , grilled meats, Cheese

  • AOC Saint-Julien Château Duluc de Branaire-Ducru 2012

    $88.00

    Oak, fennel and cherry notes open to a forward, accessible, easy to like, black cherry flavored wine that will be best in its youth.

    second label of Château Branaire-Ducru, 4th Grand Cru classé

    Body
    medium to full

    Food pairing
    Lamb, truffle, Beef, old Cheese

  • Château Bel Air 1999 Pomerol

    $85.00

    Delightful wine with a opened nose of violet, dry fruits and black cherries, a muffled mouth with a great volume.

    Body
    full

    Food pairing
    dishes with dark soja sauce, BBQ, Cheese

  • Château Cambon La Pelouse Cru Bourgeois 2006 Haut-Médoc

    $64.00

    Colour: Deep & brilliant ruby.
    Nose: Aromas intermixed of red and black berries
    with notes of toasty oak & spices..
    Mouth: Richly fruity, soft et round. Well balanced ;
    the tannins will be sweeter from two to
    three years to give a very harmonious wine.

    Body
    medium

    Food pairing
    Chicken, Beef, Duck magret, Cheese

  • Château Chasse-Spleen 2006 Moulis

    $109.00

    Chateau Chasse-Spleen Moulis is definitely a property on the move. The wine has great power in the middle with intense crunchy fresh fruits, a very well balanced finish and well integrated tannins.

    Cru Bourgeois Exceptionnel

    Body
    full

    Food pairing
    Beef , grilled meats,Poultry, Cheese

  • Château De Gironville 2010 Haut-Médoc

    $58.50

    Pleasurable wine with a Licorice and cherry bouquet, medium and a dry cherry finish.

    Body
    medium

    Food pairing
    Lamb, Beef, Cheese

  • Château Giscours 2007 Margaux

    $138.00

    A fragrant slightly heady, blackberry nose is supported by a dense palate. It’s a generous and rich wine , with well-integrated tannins.

    3rd Grand Cru Classé

    Body
    medium to full

    Food pairing
    Beef , grilled meats, Cheese

  • Château La Canorgue

    $52.00

    Complex and fruity wine with a spicy dark fruits bouquet , velvety tannins with an pepper spicy ending.

    Body
    medium

    Food pairing
    BBQ, garlic dishes, salads, lamb, Cheese