Wine Cellar | Little Provence

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AOC Haut-Médoc Château Citran 2011
$68.50

Rich wine with Oaky and raspberry nose, a complex palate balanced by silky tannins.

Cru Bourgeois Supérieur

Body
full

Food pairing
Lamb, Beef, Cheese

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AOC Haut-Médoc Château Peyrabon, Cru bourgeois 2007
$54.00

Enjoyable oaky wine with a chocolaty nose, a oaky palate with a hint of bitterness ( wich is perfect with Beef) and a long finish on toasted side.

Cru Bourgeois

Body
full

Food pairing
Beef, Lamb

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AOC Luberon Château La Canorgue magnum
$98.00

A delightul fresh and fruity wine with citrus fruit and red fruits aromas . You will find roundness and spices.

Food pairing
tapenade, barbecue, All the spicy Asian food based on Garlic and Soya Sauce. sushi

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AOC Médoc Château Tour Saint-Bonnet 2011
$49.60

Elegant dark ruby colour wine with fruity and Forest aromas.

Cru Bourgeois

Body
medium

Food pairing
Beef stew, veal, cold cuts

Out Of Stock
AOC Moulis Château Chasse-Spleen 2011 magnum
$218.00

Chateau Chasse-Spleen Moulis is definitely a property on the move; the 2008-2010 are three amazing vintages. The 2010 has lovely juicy black cherries with a touch of strawberry jam on the nose. The wine has great power in the middle with intense crunchy fresh fruits, a very well balanced finish and well integrated tannins. Tip top!

Cru Bourgeois Exceptionnel

Body
full

Food pairing
Beef , grilled meats,Poultry, Cheese

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AOC Pauillac Château d’Armailhac, Grand Cru Classé 2008
$152.00

A remarkable wine with a blackcurrant & raspberries bouquet, a muscular full body with straight -forward dark berry fruit flavours in the palate.

5th Grand Cru Classé

Body
full

Food pairing
Beef, Mushroom, Lamb, Cheese

Out Of Stock
AOC Pauillac Château d’Armailhac, Grand Cru Classé 2009
$164.00

Deeply coloured wine with an elegant fruity nose. Chocolate notes with dense and soft tannins. Simply Delicious !

5th Grand Cru Classé

Body
full

Food pairing
Beef, Mushroom, Lamb, Cheese

Out Of Stock
AOC Pomerol Château la Conseillante 2002
$276.00

Ruby bright colour wine with a nose of ripe fruits, an elegant palate and long fruity finish.

Body
full

Food pairing
Beef , grilled meats, Cheese

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AOC Saint-Julien Château Duluc de Branaire-Ducru 2012
$88.00

Oak, fennel and cherry notes open to a forward, accessible, easy to like, black cherry flavored wine that will be best in its youth.

second label of Château Branaire-Ducru, 4th Grand Cru classé

Body
medium to full

Food pairing
Lamb, truffle, Beef, old Cheese

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Atmosphère Sparkling Rosé 2012
$48.90

This rosé wine is finely sparkling with an elegant pale rose color. This well balanced wine is fresh and well rounded giving a fruity and voluptuous finish with a subtle apricot nose.

Body
medium

Food pairing
As an Aperitif, grilled salmon or sushi, and fruity dessert

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Champagne Henri Dubois, Brut, Half
$39.50

Very fresh an crispy with a very long lasting.It has kept is authenticity and fruits aromas. This Champagne is full of charm and character.

enjoy now

Body
medium

Food pairing
Aperitif, lunch and cocktails.

Out Of Stock
Champagne Henri Dubois, Champagne Brut
$68.00

Very fresh an crispy with a very long lasting.It has kept is authenticity and fruits aromas. This Champagne is full of charm and character.

enjoy now

Body
medium

Food pairing
Aperitif, lunch and cocktails.

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