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Little's Delicatessen

  • Black Truffle Mustard 200g

    $17.60

    Elevate your kitchen pantry with this one-of-a-kind black truffle dijon mustard. With your favorite meats, sausages or simply in a sandwich it is a culinary delight!

  • Dijon Mustard 200g

    $5.90

    This classic French Dijon Mustard is generously powerful, finely flavoured & slightly less hot then the english version. With a myriad of uses, it is a store cupboard staple.

  • Dijon Mustard Wholegrain 200g

    $5.90

    Slightly less hot then the classic Dijon, this whole-grain mustard will bring sparkly texture, flavour & allure to your dishes. Perfect for livening up your favourite meat & poultry dishes or even in your boosting your ordinary mashpotato these little grains are pure seduction!

  • Duck Confit – 2 thighs 380g – Catusse

    $32.60

    This century old process of preservation consist of salt curing duck legs and then cooking it in its own fat. A french delicatessen that is commonly used for last minute dinner parties. Simply empty the content in an oven dish and cook until the skin becomes crispy & brown serve hot with some roasted potatoes & beens. Dinner done!

  • Duck Rillettes 190g

    $16.40

    Handmade following the traditional recipe, french rillettes are renowned for their luscious texture & artisan flavour. Tasty with drinks or served with crudités.

  • Foie Gras Michel Catusse 190g

    $62.80

    A well-known delicacy in French cuisine. It spreads like the world’s most decadent & flavorful butter when served cold and when hot, it’s crisp, sweet, and savory flavour melts in your mouth like no other food in the world!

  • Foie Gras Michel Catusse 80g

    $36.00

    A well-known delicacy in French cuisine. It spreads like the world’s most decadent & flavorful butter when served cold and when hot, it’s crisp, sweet, and savory flavour melts in your mouth like no other food in the world!

  • Lobster Soup “Bisque” 425ml

    $16.20

    A drizzle of cognac, a pinch of curry…. And the unique flavour of lobster. This velvety, perfectly balanced bisque with it’s subtle aromas will please the finest gourmets.

  • Mini Toast 5 Cereals Roger 150g

    $6.90

    A blend of five heatthy cereals. Baked, not fried. No palm oil. The perfect serving combination for your tapenades, jams and salads. From breakfast to dinner they are always helpful.

  • Oyster & St Jacques Scallop Velouté 425ml

    $12.60

    The harmony of a surprising encounter! The saltiness of oysters whipped up with sweet scallops & seasonning create this amazing creamy velouté. Add a spoonful of “crème fraiche” and some croutons for a delicious meal.

  • Picholines Green Olives 370g

    $15.90

    Samll green French olives originally from southern France, although used to make olive oil, the Picholine is best known as a coktail olive. They are nutty flavored olives, harvested green to retain a crisp texture making them a succulent eating olive or a nice addition to your martini.

  • Preserved Lemons 200g

    $18.80

    Preserved lemons are commonly used in Indian & North African cuisine. An indispensible condiment for “Tajines” they are also delicious mashed with olive oil and some fresh herbs then drizzled on top of grilled fish or roasted vegitables.